Queen Mary's Royal Feast
Friday, March 15th at 5pm
Four course meal with private enteratinment and limited seating.
Additional details coming soon.....
Menu items are subject to change. Please email us with any special requests due to allergies or dietary needs to see if we are able to accomidate.
A delectable cheese board served with meat, fruit and cheese
Spanish style pastry with a savory vegetable soup
Empanda with a Vegetable Soup
Both entrees include grilles heirloom carrots, mashed potatoes and a dinner roll.
Cornish Hen or Steak 8 oz
Baked butternut squash paired with ice cream and nuts
Water and Tea are included with our feast
Upgrade to our VIP Feast ticket for unlimited beer and soda during the feast. VIP tickets also includes a souvenir ceramic, commemorative challice.
Cash Bar will be available for beer and soda at the feast as well.